Coquine

Located atop an extinct volcano in SE Portland’s Mt. Tabor neighborhood, Coquine Restaurant and Market sit side-by-side in a historic building. By day, the Market serves coffee, espresso, and freshly baked house-made pastries, alongside pantry supplies and home essentials. In the evening, it transforms into "Katy Jane's: An Oyster Bar!" where walk-ins are welcome from 5pm-8pm. The Dining Room is an inviting space where James Beard-nominated Chef Katy Millard cooks thoughtful, seasonal food. An award-winning wine program accompanies à la carte and prix fixe options. A five-course menu is available for guests with no restrictions; however, Coquine cannot guarantee a completely vegan menu. Dinner is served in both spaces. Reservations are recommended for the Dining Room (max party of 4). Coquine is a ZeroFoodPrint restaurant. Visit www.coquinepdx.com for current menus and hours. We look forward to serving you.

Cuisine: Contemporary American, Modern European, Farm-to-table

Location: Southeast Portland, United States, Southeast Portland, North America, United States

• Chase Dining Exclusive