Hawksmoor Chicago

Hawksmoor Chicago is a Steakhouse restaurant in River North (Chicago), bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.

Location: River North (Chicago), United States, River North (Chicago), North America, United States

Cuisine: Steakhouse, Wine Bar, Seafood

Rating: 4.6★

Card credits that apply at Hawksmoor Chicago

Up to $300 a year in Chase Dining statement credits can go toward the bill here.

Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)

$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.

Booking: tables at Hawksmoor Chicago book through the Chase Dining program — use the booking link on this page.

More dining near River North (Chicago)

More Chicago restaurants for card dining credits

Frequently asked questions

Which card dining credit can I use at Hawksmoor Chicago?

Hawksmoor Chicago is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.

How do I book a table at Hawksmoor Chicago?

Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.

What kind of restaurant is Hawksmoor Chicago?

Hawksmoor Chicago in River North (Chicago) serves steakhouse, wine bar, seafood and carries a 4.6-star rating.

Welcome to Hawksmoor Chicago, our biggest and boldest steakhouse yet, located in the iconic LaSalle Powerhouse in River North. We've brought everything we've learned from nearly 20 years in the UK, Ireland and the US to create something genuinely special in downtown Chicago - a city that knows and loves great steak. Named the World's Best Steak Restaurant and a James Beard Foundation semi-finalist, Hawksmoor is built on a simple philosophy: buy the best and let it shine. That means incredible beef from family-run farms across the Northeast and Pacific Northwest, cooked over open fire. Our responsibly sourced seafood from the Northeast is treated with the same care. In our 16,500 sq ft space, with barrel-vaulted ceilings and touches from Chicago's Golden Age of Travel, you'll find world-class dining without formality - no stiff uniforms or scripts, just relaxed, knowledgeable teams who lo

Updated 2026-08-07