Altro Paradiso
Altro Paradiso is an Italian restaurant in SoHo, bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.
Location: SoHo, United States, SoHo, North America, United States
Cuisine: Italian
Rating: 4.4★
Card credits that apply at Altro Paradiso
Up to $300 a year in Chase Dining statement credits can go toward the bill here.
Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)
$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.
Booking: tables at Altro Paradiso book through the Chase Dining program — use the booking link on this page.
More dining near SoHo
- Red Hook Tavern — american, 4.3★
- Don Angie — italian, 4.6★
- Sailor — bistro, 4.4★
- SAPPEISAN — thai, 4.9★
- San Sabino — italian, 4.4★
- Una Pizza Napoletana — italian, 4.3★
More New York City restaurants for card dining credits
Frequently asked questions
Which card dining credit can I use at Altro Paradiso?
Altro Paradiso is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.
How do I book a table at Altro Paradiso?
Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.
What kind of restaurant is Altro Paradiso?
Altro Paradiso in SoHo serves italian and carries a 4.4-star rating.
From globally acclaimed chef Ignacio Mattos, Altro Paradiso is an Italian restaurant in the heart of SoHo and an essential New York City dining destination. The restaurant’s menu draws inspiration from several Italian regions, celebrating timeless craftsmanship throughout, while the room’s high ceilings and glimmering brass bar contribute to a lively nightly atmosphere. Since opening in 2016, Altro has garnered many devoted regulars, ranging from neighborhood residents to travelers who treat the restaurant like a second home whenever they’re in town.
Updated 2026-08-07