Le Calamar
Le Calamar is a Bistro restaurant in Bouldin Creek, bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.
Location: Bouldin Creek, United States, Bouldin Creek, North America, United States
Cuisine: Bistro, French American
Rating: 4.5★
Card credits that apply at Le Calamar
Up to $300 a year in Chase Dining statement credits can go toward the bill here.
Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)
$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.
Booking: tables at Le Calamar book through the Chase Dining program — use the booking link on this page.
More dining near Bouldin Creek
- Red Ash Italia — italian, 4.7★
- Este — contemporary mexican, 4.6★
- Suerte — contemporary mexican, 4.6★
- Clark's Oyster Bar - Austin — seafood, 4.5★
- Hestia — contemporary american, 4.5★
- Kemuri Tatsu-ya — barbecue, 4.4★
More Austin restaurants for card dining credits
Frequently asked questions
Which card dining credit can I use at Le Calamar?
Le Calamar is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.
How do I book a table at Le Calamar?
Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.
What kind of restaurant is Le Calamar?
Le Calamar in Bouldin Creek serves bistro, french american and carries a 4.5-star rating.
Le Calamar is a modern French bistro with Texan sensibilities from acclaimed hospitality partners Claudia Lee, Richard Hargreave, and Chef Casey Wall. An intimate dining experience where refined technique meets unpretentious hospitality. Featuring a distinctive beverage program highlighting wines from France, Mexico, and Texas, alongside signature cocktails focused on martinis, manhattans, and mezcal, Le Calamar offers guests a transportive take on the modern bistro.
Updated 2026-08-07