Muku
Muku is a Japanese restaurant in TriBeCa, North America, United States bookable through Chase Dining. Put $300 a year of Sapphire Reserve Dining Credit toward the bill, and reserve a priority table.
Cuisine: Japanese, Kaiseki · Rating: 5.0★
Location: TriBeCa, United States, TriBeCa, North America, United States
Card credits that apply at Muku
- Sapphire Reserve Dining Credit (Chase Sapphire Reserve) — $300 a year. $150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable.
Muku (“無垢”), meaning “purity” or “innocence,” is a Japanese restaurant in New York City led by award-winning Chef Manabu Asanuma, whose experience spans acclaimed kitchens in New York, Japan, and Taiwan. Rooted in seasonality, simplicity, and intention, Muku draws inspiration from kaiseki while celebrating "goho" - the five classical techniques of Japanese cooking: raw, grilled, simmered, steamed, and fried. Each dish is crafted with restraint, using only what enhances the true character of the ingredients, resulting in a focused, expressive cuisine that honors tradition while offering a refined, modern Japanese dining experience. Guests are welcome to bring bottles not featured on our beverage list to enjoy with our menu. Corkage is $175 per 720ml sake bottle or 750ml wine bottle, with a limit of two bottle per reservation. Please email us at info@restaurantmuku.nyc to confirm whether w