Októ

Októ is a Mediterranean restaurant in Montrose, bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.

Location: Montrose, United States, Montrose, North America, United States

Cuisine: Mediterranean, Greek, Global, International

Rating: 4.4★

Card credits that apply at Októ

Up to $300 a year in Chase Dining statement credits can go toward the bill here.

Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)

$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.

Booking: tables at Októ book through the Chase Dining program — use the booking link on this page.

More dining near Montrose

More Houston restaurants for card dining credits

Frequently asked questions

Which card dining credit can I use at Októ?

Októ is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.

How do I book a table at Októ?

Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.

What kind of restaurant is Októ?

Októ in Montrose serves mediterranean, greek, global, international and carries a 4.4-star rating.

Welcome to Októ, where Mediterranean flavors and vibrant ambiance converge. Named after the Greek word for "eight," Októ offers an upbeat atmosphere with a jazzy bar featuring exclusive spirits. Our menu, crafted by SOf chef Yotam Dolev showcases innovative, nutritious dishes inspired by Greece, Spain, and the Levant. Guests can enjoy a seasonal selection of approximately a dozen shareable plates, reflecting the rich culinary traditions of the Mediterranean. Complementing the food, our bar serves a curated wine list and a range of classic and creative craft cocktails. Októ is designed for communal dining, making each visit a memorable celebration of Mediterranean cuisine and culture.

Updated 2026-08-07