Popoca
Popoca is a Latin American restaurant in Oakland, bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.
Location: Oakland, United States, Oakland, North America, United States
Cuisine: Latin American
Rating: 4.4★
Card credits that apply at Popoca
Up to $300 a year in Chase Dining statement credits can go toward the bill here.
Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)
$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.
Booking: tables at Popoca book through the Chase Dining program — use the booking link on this page.
More dining near Oakland
- Burdell — soul food, 4.2★
- The Progress — contemporary american, 4.6★
- State Bird Provisions — californian, 4.5★
- Niku Steakhouse — steakhouse, 4.5★
- Angler San Francisco — american, 4.5★
- Rich Table — californian, 4.7★
More San Francisco restaurants for card dining credits
Frequently asked questions
Which card dining credit can I use at Popoca?
Popoca is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.
How do I book a table at Popoca?
Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.
What kind of restaurant is Popoca?
Popoca in Oakland serves latin american and carries a 4.4-star rating.
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits. Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
Updated 2026-08-07