Selby's

Selby's is an American restaurant in Menlo Park, bookable through Chase Dining with $300/year via the Sapphire Reserve Dining Credit.

Location: Menlo Park, United States, Menlo Park, North America, United States

Cuisine: American

Rating: 4.4★

Card credits that apply at Selby's

Up to $300 a year in Chase Dining statement credits can go toward the bill here.

Sapphire Reserve Dining Credit — $300 a year (Chase Sapphire Reserve)

$150 credit January–June and $150 July–December for dining at Sapphire Reserve Dining Collection restaurants. Exclusive access to priority reservations at top restaurants via Chase Dining and OpenTable. Tip: Book Chase Dining restaurants in major metros before special occasions.

Booking: tables at Selby's book through the Chase Dining program — use the booking link on this page.

More dining near Menlo Park

More San Francisco restaurants for card dining credits

Frequently asked questions

Which card dining credit can I use at Selby's?

Selby's is bookable through Chase Dining, so the Sapphire Reserve Dining Credit statement credit applies — up to $300 a year toward the bill.

How do I book a table at Selby's?

Reserve through the Chase Dining booking link on this page. The statement credit reimburses qualifying dining charges on your card automatically.

What kind of restaurant is Selby's?

Selby's in Menlo Park serves american and carries a 4.4-star rating.

## Selby's: Where Culinary Artistry Meets Timeless Elegance Step into Selby's, a haven of culinary artistry and timeless elegance in Redwood City. Here, Michelin-starred Chef Mark Sullivan orchestrates a symphony of flavors, blending modern American cuisine with classic European influences. The opulent ambiance transports you to a bygone era. Plush velvet seating, glistening chandeliers, and rich mahogany accents create an atmosphere of sophisticated comfort. As you settle in, prepare to be captivated by the meticulous presentation of each dish, a testament to the chef's dedication to detail. Indulge in Selby's signature dishes, like the melt-in-your-mouth Beef Wellington or the delicate Dover sole meunière. Each bite is a celebration of fresh, seasonal ingredients, expertly prepared to showcase their natural flavors. Complement your meal with a selection from the extensive wine list, cu

Updated 2026-08-07